Contents

1. Corporate structure
2. Advisory Committee
3. Fishery buildings and facilities
4. Farmland and SSSI
5. Test & Itchen Association
6. Weed cutting
7. Rules of conduct
8. Sundry regulations
9. Catch and release
10. Rod swapping and guests
11. Rod renting
12. Rod sales
13. Website
14. Winter fishing and upkeep
15. Suggestions and complaints
16. Disagreements
17. Annual information
18. Advice to Members
19. Dress and tackle
20. Knots
21. Flies
22. Health and safety
23. Local places to stay, eat and visit